How to make Roasted heirloom tomato mozzarella pasta tasty

Roasted heirloom tomato mozzarella pasta - Turned out great! Very moist.. Today I am sharing this Roasted heirloom tomato mozzarella pasta! A quick and easy dinner that is ready in under 20 minutes!

You can cook Roasted heirloom tomato mozzarella pasta with 5 Ingredients and 4 steps. See the following guide!

1. My roasted tomato sauce recipe (published) I use the whole jar from the recipe.
2. 3/4 lb rotini pasta.
3. 2 tbsp balsamic vinegar.
4. 1/2 grated aged Asiago (or your choice).
5. 8 oz package pearl mozzarella.

1. I make the sauce 1 to 2 days ahead of time(see my recipe).
2. Boil water and salt well, should taste like sea water. Add the pasta and cook to al dente, drain well..
3. Add the sauce to a deep dish bowl. Add the pasta And mozzarella and toss well, add the cheese and toss again..
4. Store in an air tight container and let the flavors marry overnight, serve at room temp..