How to make Garlic Pasta tasty

Garlic Pasta - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Garlic Pasta! A quick and easy dinner that is ready in under 25 minutes! Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese. Chop the garlic so that some is minced and some is larger pieces. This pasta goes nicely with any entree. Guests always leave a spot for it on their plates. Garlic-Buttered Pasta Recipe photo by Taste of Home.

Garlic Pasta Creamy Vegan Garlic Pasta with Roasted Tomatoes. But pasta has mainly stumped meā€¦until now. One of the meals I've made for John and myself every week for the last several years is a lightened.

You can cook Garlic Pasta with 9 Ingredients and 7 steps. See the following guide!

Ingredients for Garlic Pasta:

  1. Olive oil.
  2. Pasta noodle.
  3. Garlic.
  4. Basil and other spices.
  5. Salt.
  6. Pepper.
  7. Chicken.
  8. Butter.
  9. Parmesian cheese.

This creamy garlic pasta is fast, simple, and delicious! Sometimes you just want comfort food. Your family will rave about this! I pretty much always want comfort food.

Step by step how to cook Garlic Pasta:

  1. First, marinate the chicken with spices.. dont be shy on the spices, the more the merrier.
  2. Boil water for the pasta..
  3. Cook the chicken in a frying pan with butter. Then set aside..
  4. Saute garlic in olive oil and butter. Then put the pasta in.. just mix it and put salt and pepper.
  5. Then put the chicken in and mix it as well..
  6. Serve it with parmesian cheese on top..
  7. I added some onion leeks to add more color and taste but it's your choice..

Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal. We're not sure where garlic got its nickname, but we DO know that garlic paste is a staple for many a culinary preparation. This one is SO easy and SO satisfying, guys! This Garlic Parmesan Kale Pasta recipe makes four side dish sized servings, but you can bulk it up and make it a meal by. This is a delicious, super quick side or main dish.