Old-fashioned Egg Cake - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Old-fashioned Egg Cake! A quick and easy dinner that is ready in under 35 minutes!
You can cook Old-fashioned Egg Cake with 7 Ingredients and 5 steps. See the following guide!
Ingredients for Old-fashioned Egg Cake:
- 4 eggs.
- 170 gr sugar (add more if you prefer).
- 1/2 tsp salt.
- 180 gr all-purpose flour.
- 1/2 tsp baking powder.
- 35 gr oil.
- (me: 15 gr melted butter + 20 gr oil).
Step by step how to cook Old-fashioned Egg Cake:
- Whisk egg, sugar and salt in a high speed until foamy and thick.
- Pour dry ingredients (flour+bp) into the batter using spatula or mixer at lowest speed then add fat (oil+butter).
- Pour batter into an individual cup, fill it for about 3/4 portion.
- Pre-heat oven 180 degC. Bake cakes for about 30-40 minutes.
- Enjoy!.
