How to make Vanilla Sponge Cake simple

Vanilla Sponge Cake - . Today I am sharing this Vanilla Sponge Cake! A quick and easy dinner that is ready in under 25 minutes!

You can cook Vanilla Sponge Cake with 11 Ingredients and 10 steps. See the following guide!

1. 4 large egg whites.
2. 120 g sugar.
3. 1 tsp salt.
4. 4 large egg yolks.
5. 120 g flour.
6. 40 g milk.
7. 40 g olive oil.
8. 1 tbs vanilla extract.
9. optional ingredients.
10. chopped walnuts.
11. cocoa powder.

1. Use a mixer to whisk the egg whites until they are fluffy and can form stiff peaks..
2. Gradually add the sugar..
3. Add the egg yolks and mix using a spatula..
4. Sift the the flour and mix in gradually..
5. Combine the milk, oil and vanilla extract together then add them to the cake batter and mix well..
6. Pour the batter into an oiled mold, the batter should form ribbons..
7. (opptional) add a handful of chopped walnuts to add some nuttiness..
8. (optional) pour in half the batter, mix some cocoa powder into the rest, then pour it. use a spoon to stir once, creating a marbled effect..
9. Preheat the oven to 150°c and bake for 30-40 minutes, or until fully cooked..
10. Allow it to cool for atleast 15 minutes before cutting and serving. it can be served with a hot beverage, fresh cream, or some fruit..