Recipes Fitness Recipe: Upside-down Banana-Coconut Cake at home

Fitness Recipe: Upside-down Banana-Coconut Cake - . Today I am sharing this Fitness Recipe: Upside-down Banana-Coconut Cake! A quick and easy dinner that is ready in under 30 minutes!

You can cook Fitness Recipe: Upside-down Banana-Coconut Cake with 7 Ingredients and 5 steps. See the following guide!

1. 300 g Ripe Bananas.
2. 75 g Coconut Filings.
3. 70 g Greek yoghurt.
4. 20 g Coconut Sugar.
5. 10 g Vanilla Custard Powder (omitted).
6. 2 Eggs.
7. Coconut Oil Spray.

1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
2. Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
5. After baking, gently turn the cake on a plate and let it cool. Enjoy!.