Veggie cakes with tuna - Turned out great! Very moist.. Today I am sharing this Veggie cakes with tuna! A quick and easy dinner that is ready in under 20 minutes! Tuna & Corn Fish Cakes with Veggie Salad. When Dominic and I started dating he had one request of me … and I paraphrase, "Please learn how to make tuna This crispy fried tuna patties recipe is a quick, easy & healthy dinner idea! Mayo keeps these tuna cakes tender on the inside, yet crunchy on the outside. TUNA POTATO PATTIES AKA TUNA FISH CAKES These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. The potato adds a nice balance for those who find tuna fishy or too much fish.
Furthermore, this recipe is simple, easy and effortless.
Canned tuna is the surprise ingredient in these veggie-packed rounds.
If you'd like, add more zip to the creamy mustard-mayo sauce with prepared horseradish. —Taste of Home Test Kitchen.
You can cook Veggie cakes with tuna with 7 Ingredients and 3 steps. See the following guide!
Ingredients for Veggie cakes with tuna:
- 1 small can tuna.
- 10 slices toast bread.
- 50 g sweet corn.
- 1 red pepper.
- 5 tbps sour cream.
- 50 g cooked lentils.
- 2 eggs.
Warm and flavorful tuna cakes that can be used for meal prepping, in sandwiches, served with a salad, avocados, or a side of veggies. To make the tuna cakes spicy and give them an extra kick, chop up the jalapenos without removing the seeds but if spice is not your thing, simply scoop out the inside of. Easy Tuna Cakes are made with Safe Catch Tuna. Roasted Red Pepper Mayo is where it's at!
Step by step how to cook Veggie cakes with tuna:
- Tear the bread apart into small pieces, and mix with the rest of the ingredients, except the red papper, that will be the garnish.
- Put butter into the holes of the muffin pan and divide the mixture equally, garnish with red pepper.
- Bake in the oven till its set and the peppers are baked.
Crispy tuna cakes are keto, paleo, and gluten-free. Tuna patties are easy, affordable and nutritious! That's why I make these delicious tuna cakes for dinner about once a week. The tuna should be glistening, firm and not smell the vest bit fishy (dried out, mushy or stinky are not words Take the veggies out of the oven after flipping the tuna and plate the veggies. When the tuna is Honey Garlic Shrimp.
