Easy Condensed milk cake - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Easy Condensed milk cake! A quick and easy dinner that is ready in under 15 minutes!
You can cook Easy Condensed milk cake with 6 Ingredients and 4 steps. See the following guide!
Ingredients for Easy Condensed milk cake:
- 3 cups + 3 tbs (all purpose flour).
- 1/2 teaspoons (baking soda).
- 14 ounces (can coconut sweetened condensed milk).
- 4 (eggs).
- 4 tablespoons (unsalted butter), melt.
- Confectioners’ sugar for dusting.
Step by step how to cook Easy Condensed milk cake:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
- Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl.
- Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving.
