How to cook *Easy* Chocolate Chip cookie CAKE for beginners

*Easy* Chocolate Chip cookie CAKE - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this *Easy* Chocolate Chip cookie CAKE! A quick and easy dinner that is ready in under 25 minutes!

*Easy* Chocolate Chip cookie CAKE

You can cook *Easy* Chocolate Chip cookie CAKE with 15 Ingredients and 7 steps. See the following guide!

Ingredients for *Easy* Chocolate Chip cookie CAKE:
  1. 2 cups AP flour.
  2. 1/2 tsp salt.
  3. 1 tsp bakingpowder.
  4. 1 tsp baking soda.
  5. 2 sticks butter.
  6. 1 egg.
  7. 1.5 tsp vanilla.
  8. 1 cup brown sugar.
  9. 1 cup white sugar.
  10. 2 cups chocolate chips.
  11. Optional Frosting.
  12. 1 stick butter.
  13. 1 tsp vanilla.
  14. 1.5 cups confectioners sugar (add more or less to your liking).
  15. 1-2 tbs milk, heavy cream or plant milk.

Step by step how to cook *Easy* Chocolate Chip cookie CAKE:
  1. Preheat oven 350 F.
  2. Whisk dry ingredients and set aside. Prepare frosting by combining those ingredients, then add to piping bag or ziplock and set aside.
  3. Cream together butter and sugar until smooth.
  4. Add egg and vanilla combine well.
  5. Slowly add flour and then fold in chips.
  6. Get a 9 inch baking pan and spray with oil, after flatten cookie dough down to the edges of pan. Bake 20-25 min. Check and rotate pan after 15 min.
  7. Let cool and add buttercream 😀🍪.