Recipes Self-customised Mud Cake delicious

Self-customised Mud Cake - . Today I am sharing this Self-customised Mud Cake! A quick and easy dinner that is ready in under 20 minutes!

Self-customised Mud Cake

You can cook Self-customised Mud Cake with 7 Ingredients and 4 steps. See the following guide!

Ingredients for Self-customised Mud Cake:

  1. 2 egg.
  2. 2 tablespoon Milo (since i had no cocoa powder).
  3. 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate).
  4. 1 1/2 cup self raising flour.
  5. 2 cups icing sugar (i did not have caster sugar).
  6. 250 g salted butter (recipe was unsalted butter).
  7. 1 1/2 cup water, hot.

Step by step how to cook Self-customised Mud Cake:

  1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
  2. When cool add flour and egg..
  3. Pour batter in cake tin and bake at 150 degrees celcius for an hour..
  4. Done 🤤.