How to cook Jamaican Christmas Cake simple

Jamaican Christmas Cake - . Today I am sharing this Jamaican Christmas Cake! A quick and easy dinner that is ready in under 45 minutes! A Jamaican Christmas celebration is not complete without traditional Jamaican Christmas Fruit cake. It has been a favored gift amongst Jamaicans during the Christmas season. A dark, rich fruit cake for wine and fruit lovers! This is a recipe I use at Christmas and for Birthdays. I prefer to use Jamaican Red Label Wine and White Rum.

But you may use your Favorites. Number One Christmas Fruit Cake ( Jamaican Black Fruit Cake ) RE-UPLOAD_VERSION Jamaican Fruit Cake Recipe aka 'Jamaican Chrismus Cake'.

You can cook Jamaican Christmas Cake with 25 Ingredients and 6 steps. See the following guide!

1. 1 1/4 cup Jamaican white over proof rum.
2. 1 1/4 cup port wine or red label wine.
3. 1/2 cup raisins.
4. 1/2 cup currants.
5. 1/2 cup dates.
6. 1/2 cup dried prunes.
7. 1/2 cup maraschino cherries.
8. 1/2 cup chopped almonds.
9. 1 cup orange juice.
10. 1 grated zest from one lime.
11. 1 cup dark molasses.
12. 2 tbs browning.
13. 1 tbs lime juice.
14. 1 tsp vanilla extract.
15. 1 tsp almond extract.
16. 9 eggs.
17. 2 cups butter.
18. 2 1/2 cups flour.
19. 2 cups brown sugar.
20. 3 tsp baking powder.
21. 1/2 tsp ground nutmeg.
22. 1/2 tsp ground all spice.
23. 1/2 tsp ground clove.
24. 1/2 tsp ground cinnamon.
25. Pinch salt.

The preparation is certainly not as difficult as you might have initially This fruit cake is a delicacy at Christmas time in Jamaica. Jamaican cake is a deliciously spiced, warming bake that is perfect for the colder months. Try this instead of your normal Christmas cake and you'll never look back. But remember, the key is steeping.

1. Preheat oven to 350 degree then grease and flour 2 round baking pans or which size pan u choose..
2. In a blender add rum, wine, dates, raisins,cherries with their liquid, prunes, currants, chopped almond, orange juice and blend until all the fruits are chopped. Let sit for 1hr (2days is way better 😀).
3. In a large bowl cream sugar and butter. Then add eggs mix well.
4. Add molasses, browning, blended fruit mixture, lime juice, vanilla, almond extract and stir.
5. Add flour, nutmeg, cloves, all spice, baking powder, cinnamon, salt, lime zest and stir. Do not over mix.
6. Pour the batter into your baking pans and bake for 1hr. You can put some cherries in the center of the batter if you wish. Stick a toothpick in the middle to ensure it's done. Tooth pick will come out clean if it's done. Enjoy!.

Jamaican Christmas cake, which is also referred to as Jamaican black cake has long been the most popular Jamaican dessert in Jamaica. Jamaican black cake is thought to be derived from the British. CHRISTMAS CAKE - (WEDDING CAKE TOO) Welcome to Jamaican Food / Christmas Cake Learn how to bake Jamaican food Christmas Cake. Is the most popular Jamaican food. If the cake dries out, just pour more rum over the top.