Peach Cobbler Dump Cake - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Peach Cobbler Dump Cake! A quick and easy dinner that is ready in under 25 minutes!
You can cook Peach Cobbler Dump Cake with 10 Ingredients and 6 steps. See the following guide!
Ingredients for Peach Cobbler Dump Cake:
- 1 stick butter.
- 1 1/2 cups sugar divided.
- 2 cups flour.
- 1 1/2 tsp baking powder.
- 1/2 tsp salt.
- 1 cup milk.
- 1 tbsp vanilla extract.
- 29 oz can sliced peaches in juice.
- 1 tsp cinnamon.
- 1/4 tsp nutmeg.
Step by step how to cook Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan.
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish..
- Spoon peaches over batter saving the juice..
- Add 1/2 cup sugar, cinnamon and nutmeg to juice..
- Pour juice over peaches..
- Bake 55-60 minutes until golden brown..