Basbusa with Pistacio Cake - Turned out great! Very moist.. Today I am sharing this Basbusa with Pistacio Cake! A quick and easy dinner that is ready in under 20 minutes!
You can cook Basbusa with Pistacio Cake with 10 Ingredients and 5 steps. See the following guide!
Ingredients for Basbusa with Pistacio Cake:
- 3 eggs.
- 1 cup sugar.
- 1 cup oil.
- 1 cup semolina.
- 1 cup coconut dry shredded,.
- 1 cup coconut powder.
- 1 tblsp flour all purpose.
- 1 cup pistachio nuts(half powder,half crushed).
- 1 small spoon vanilla.
- 1 small spoon baking powder.
Step by step how to cook Basbusa with Pistacio Cake:
- In mixing bowl,put eggs,sugar and oil,mix until become pluffy then add yogurt..
- Then add all the rest dry ingredients. Mix it well..
- Before you put the mixing in a gloosy tray just wipe it little bit oil then put the mixing. Then put inside the oven,180°c. 25-30 minutes..
- If the cake is already cooked,take it out then spray pistacio powder up and set aside to cool. Then cut it square..
- And serve..
