How to make Banana Pancakes for beginners

Banana Pancakes - . Today I am sharing this Banana Pancakes! A quick and easy dinner that is ready in under 25 minutes! Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry. They're not as delicious as when they're fresh. Begin by combining the flour, baking powder, sugar, and salt in a bowl.

Banana Pancakes Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. These Gluten-Free Vegan Banana Pancakes are soft, fluffy and taste like banana bread! They make a great naturally sweet breakfast, snack or dessert!

You can cook Banana Pancakes with 6 Ingredients and 8 steps. See the following guide!

Ingredients for Banana Pancakes:

  1. 1 mashed banana.
  2. 2 eggs.
  3. 2 tbsp flour.
  4. 1/8 tsp baking powder.
  5. 1/8 tsp kosher salt.
  6. 1/4 tsp vanilla extract.

This stack of banana pancakes pretty much sums up my ideal Saturday morning. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. Wake up to these easy Vegan Banana Pancakes.

Step by step how to cook Banana Pancakes:

  1. Mash your banana, if you know what I mean. Oh stop it, get your mind out of the gutter, Nick. Anyways, in a medium sized bowl, you want to use a fork and mash it into as fine a paste as you can. Try to leave no chunks..
  2. Mix in flour, baking powder, salt, and vanilla extract. Mix mix mix. Then mix in the eggs. Mix some more! Keep mixing until your arm gets tired (roughly 48 hours of mixing with no rest or bathroom breaks)..
  3. Take a smoke break. You must be tired after all that mixing..
  4. Get your pan on the stove, throw it up to medium. Use some butter to lube up that bad boy. He’s been a naughty frying pan, and you’re gonna punish him by dropping in some of that banana pancake mix in the middle of the pan, roughly 1 1/2 - 2 tbsp. Let it spill down the bowl so it forms a nice, round, even shape..
  5. Cook it on that side quickly, give or take a minute. You want to see the edges start to form. Then get a nice spatula to slide underneath, and flip that sonofagun. Cook it again for another minute, then add it to a plate..
  6. Drop in the rest of the pancake mix and repeat step 5..
  7. I like to drizzle some condensed milk on top, that’s my recommendation. But you do what you want, I’m not your real Dad. You were adopted..
  8. Enjoy!.

Light, fluffy, and slightly sweetened with maple syrup, this is a breakfast worth getting out of bed for. Banana pancakes -- so easy and delicious. A fruity breakfast treat that's simple to make and will get you pretending like it's the weekend. With the right ingredients and a little time spent in the kitchen. Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert!