Pancakes and bacon with vanilla syrup - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Pancakes and bacon with vanilla syrup! A quick and easy dinner that is ready in under 30 minutes!
You can cook Pancakes and bacon with vanilla syrup with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Pancakes and bacon with vanilla syrup:
- Pancakes:.
- 2 cups self rising flour.
- 1/3 cup sugar.
- 1 cup milk give or take.
- 1 egg beaten.
- Syrup:.
- 2 cups sugar.
- 1 cup water.
- Vanilla.
Step by step how to cook Pancakes and bacon with vanilla syrup:
- Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy..
- In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat..
- Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done..
- On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through..