How to cook Healthy whole wheat pancakes tasty

Healthy whole wheat pancakes - . Today I am sharing this Healthy whole wheat pancakes! A quick and easy dinner that is ready in under 15 minutes!

Healthy whole wheat pancakes

You can cook Healthy whole wheat pancakes with 11 Ingredients and 7 steps. See the following guide!

Ingredients for Healthy whole wheat pancakes:

  1. 1 cup whole wheat flour.
  2. 1 1/2 teaspoons baking powder.
  3. 1/2 teaspoon baking soda.
  4. 1/4 teaspoon salt.
  5. 1/2 teaspoon ground cinnamon.
  6. 1 cup milk.
  7. 1 tablespoon white vinegar.
  8. 1 egg.
  9. 2 tablespoons coconut oil.
  10. 2 tablespoons honey.
  11. 1 teaspoon vanilla extract.

Step by step how to cook Healthy whole wheat pancakes:

  1. Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes..
  2. Sift together the flour, baking powder, baking soda, salt, and cinnamon..
  3. Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract..
  4. Combine the wet and dry ingredients, and mix until all the lumps are gone..
  5. Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet..
  6. Cook until bubbles start to form at the top, then flip over to cook the other side..
  7. Serve with sliced honey, sliced bananas, and top with granola..