Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK π - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK π! A quick and easy dinner that is ready in under 40 minutes! Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. Serving malpua with rabri is optional. You can just serve these pancakes coated with the sugar syrup. However many people are fond of the. Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri.
Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Foodworks Presents, Just another Special Sweet Recipe, Malpua recipe. Not just Malpua Recipe, it's perfect homemade authentic malpua recipe from the Rich fluffy pancakes made with flour and khoya (mawa), dunked in sugar syrup and served warm with rabdi.
You can cook Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK π with 8 Ingredients and 3 steps. See the following guide!
Ingredients for Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK π:
- 1/2 cup flour,1 cup semolina,1/2 cup grated paneer,2 eggs,.
- 1 pinch yellow colour, 1 tsp cardamom pwd, 1tbsn.
- Baking powder 1/2 can condense milk.
- Milk to make batter.
- 1 cup sugar 1 cup water for sugar syrup. Saffron strings.
- Cream.
- 1 cup milk add 1/3 cup paneer grated 1/2 can condense milk.
- Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk.
LΓΆydΓ€ HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Malpua Sweet Traditional Indian Dessert Pancake. Tuhansia uusia ja laadukkaita kuvia joka pΓ€ivΓ€. Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua Recipe - Malpua is a very exotic dessert served with rabri.
Step by step how to cook Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK π:
- First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron.
- Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream.
- Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family π.
It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with. Malpua is a sweet pan cake, a traditional sweet or dessert from Rajasthan, Maharastra, West Bengal. Boil milk in a broad vessel. Add sugar to it and put the flame to medium or low. Ingredients for Malpua With Rabdi Recipe.