Buttermilk Pancake with Caramel and Cheese Topping - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Buttermilk Pancake with Caramel and Cheese Topping! A quick and easy dinner that is ready in under 45 minutes!
You can cook Buttermilk Pancake with Caramel and Cheese Topping with 14 Ingredients and 6 steps. See the following guide!
Ingredients for Buttermilk Pancake with Caramel and Cheese Topping:
- a.
- 130 g Flour.
- 130 ml milk.
- 3 egg yolks.
- 2 table spoon sugar.
- 1 1/2 table spoon butter.
- 1 pinch vanilla.
- 1 pinch salt.
- b.
- 2 egg white.
- 2 table spoon sugar.
- Topping.
- Sugar.
- Cheese.
Step by step how to cook Buttermilk Pancake with Caramel and Cheese Topping:
- Mix sugar and egg yolk with electric mixer for about 5 minutes.
- Add milk and mix for around 1 minute.
- Add flour, vanilla powder and salt and stir the mixture with spatula and set aside.
- Make maringue with B ingredients. Mix the ingredients with electric mixer until the egg white become stiff.
- Mix A dough with maringue. Stir with spatula carefully.
- Cook in low heat.