How to cook Jasmine Rice Chicken and Asparagus for beginners

Jasmine Rice Chicken and Asparagus - Turned out great! Very moist.. Today I am sharing this Jasmine Rice Chicken and Asparagus! A quick and easy dinner that is ready in under 45 minutes!

You can cook Jasmine Rice Chicken and Asparagus with 7 Ingredients and 3 steps. See the following guide!

1. 3 cups cooked jasmine rice.
2. 4-6 boneless chicken breast.
3. 1-2 clumps fresh asparagus.
4. 3 cans cream of chicken soup.
5. 2 cans milk.
6. to taste Garlic salt.
7. to taste Pepper.

1. Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385..
2. In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered..
3. Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil..