Recipes 2 Ingredient banana pancakes delicious

2 Ingredient banana pancakes - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this 2 Ingredient banana pancakes! A quick and easy dinner that is ready in under 25 minutes! These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate! Mix banana and egg together in a bowl until no lumps remain. Add vanilla extract to the batter.

Heat a greased skillet or griddle over medium heat. If you don't know I'm a pancake lover by now, you may never know. My love for these glorious stacks of fluffy goodness runs deep.

You can cook 2 Ingredient banana pancakes with 4 Ingredients and 3 steps. See the following guide!

1. 2 bananas.
2. 2 free range eggs.
3. Olive oil.
4. Strawberry (optional as topping).

My dad used to make us HUGE pancakes before school that required two spatulas to flip. We've made them a few dozen times in the past year and every time we do, my husband says that he can't believe it's just eggs and bananas! Just an egg and a banana will make these moist and delicious pancakes. This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make.

1. Mash banana till soft.
2. Add 2 eggs and mixed till combined.
3. Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings..

HINT: Look up… Only two ingredients are needed to make these simple yet tasty panackes - two large eggs and a medium size ripe banana. The texture of these pancakes is more like french toast - delicious eggy goodness. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt. A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes.