Vegan Mounds Pancakes, first way - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Vegan Mounds Pancakes, first way! A quick and easy dinner that is ready in under 15 minutes!
You can cook Vegan Mounds Pancakes, first way with 7 Ingredients and 4 steps. See the following guide!
Ingredients for Vegan Mounds Pancakes, first way:
- 1 cup old fashioned baking mix, such as Bisquick.
- 1 cup sweetened vanilla coconut milk.
- 1 tbsp coconut oil.
- 1 flax egg (1:1 ratio of ground flax:water, set).
- 1 \4 cup vegan chocolate chips.
- 1 \2 cup shredded coconut (I used organic, dehydrated).
- chocolate syrup (optional).
Step by step how to cook Vegan Mounds Pancakes, first way:
- Combine all ingredients in medium mixing bowl..
- Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..
- Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..
- Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.
