How to cook Vegan and GF Baked Peanut butter chocolate chip pancakes simple

Vegan and GF Baked Peanut butter chocolate chip pancakes - Turned out great! Very moist.. Today I am sharing this Vegan and GF Baked Peanut butter chocolate chip pancakes! A quick and easy dinner that is ready in under 35 minutes! The most delicious vegan peanut butter chocolate chip pancakes. It's not hard to find gluten-free vegan pancakes around, however, they usually require I'm very new to GF cooking, so haven't had much experience. I saw the note that you can sub cornstarch, but could I also sub arrowroot, or would. Peanut butter infused pancakes studded with chocolate chips. Healthy Peanut Butter Chocolate Chip Pancakes.

Vegan and GF Baked Peanut butter chocolate chip pancakes Mash bananas in a large bowl until smooth. Mix in eggs and peanut butter until well combined, then mix in remaining ingredients. Heat a skillet to medium and add in a scoop of the pancake batter.

You can cook Vegan and GF Baked Peanut butter chocolate chip pancakes with 5 Ingredients and 6 steps. See the following guide!

Ingredients for Vegan and GF Baked Peanut butter chocolate chip pancakes:

  1. 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix.
  2. 1 Tsp Apple Cider Vinegar.
  3. 1/3 Cup Chocolate Chips or Chocolate Chunks.
  4. 1/4 Cup Peanut Butter.
  5. 2/3 Cup Non-Dairy Milk.

Since it's February, Valentine's Day is just around the corner. These Vegan Chocolate Chip Pancakes are light and fluffy and studded with mini chocolate Maple syrup and vegan butter. A little note: Maybe you're not a fan of Valentine's. This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious breakfast that is gluten-free and full of protein!

Step by step how to cook Vegan and GF Baked Peanut butter chocolate chip pancakes:

  1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl..
  2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix..
  3. After mixing chocolate, add peanut butter and mix thoroughly..
  4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes..
  5. After you take it out of the oven, put the pancake on a plate. If desired add topings..
  6. Enjoy!.

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