Crockpot Beef Tips & Mushroom Stroganoff - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Crockpot Beef Tips & Mushroom Stroganoff! A quick and easy dinner that is ready in under 15 minutes!
You can cook Crockpot Beef Tips & Mushroom Stroganoff with 7 Ingredients and 3 steps. See the following guide!
Ingredients for Crockpot Beef Tips & Mushroom Stroganoff:
- 2.5 lbs beef stew meat.
- 1 lipton onion soup mix pack.
- 1 whole package mushrooms.
- 2 cans cream of mushroom soup.
- 8 oz cream cheese block at room temperature.
- Half cup sour cream at room temperature.
- Flour or cornstarch.
Step by step how to cook Crockpot Beef Tips & Mushroom Stroganoff:
- Put meat, lipton soup mix, cream of mushroom soup, mushrooms in crockpot. Mix together.
- Put on low for 8 hours. Half hour before it's done cut up cream cheese and put in pot with sour cream..
- Stir in thickener if desired. Serve with mashed potatoes or noodles..
