How to cook Slow Cooker Pork Tenderloin for beginners

Slow Cooker Pork Tenderloin - . Today I am sharing this Slow Cooker Pork Tenderloin! A quick and easy dinner that is ready in under 15 minutes!

You can cook Slow Cooker Pork Tenderloin with 9 Ingredients and 5 steps. See the following guide!

1. Pork tenderloin.
2. Garlic.
3. salt and pepper.
4. Olive oil.
5. Carrots and potatoes.
6. Onion.
7. Chicken broth.
8. Soy sauce.
9. Balsamic vinegar.

1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard..
2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots..
3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well..
4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too..
5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat..