How to make Tex-Mex Chicken Burritos delicious

Tex-Mex Chicken Burritos - Turned out great! Very moist.. Today I am sharing this Tex-Mex Chicken Burritos! A quick and easy dinner that is ready in under 30 minutes!

You can cook Tex-Mex Chicken Burritos with 12 Ingredients and 5 steps. See the following guide!

1. 1 package large flour tortillas.
2. 1 lb chicken breast diced.
3. 2 tbsp olive oil.
4. Medium size onion diced.
5. 1/2 can black beans.
6. 1/2 can sweet corn.
7. 2 tsp taco seasoning.
8. 8 oz package Mexican cheese blend.
9. Tex-Mex sauce.
10. 1/3 cup ranch dressing.
11. 1/3 cup salsa.
12. 1 tbsp taco seasoning.

1. In a cast iron skillet heat olive oil medium heat and cook chicken, onion and 2 tbsp taco seasoning. Cook until chicken is cooked through.
2. Add in the black beans and corn and cook a couple more minutes.
3. Prepare the Tex-Mex sauce by combining salsa, ranch and 1 tbsp taco seasoning..
4. Take a flour tortilla and place some Mexican cheese in the middle. Add chicken mixture then top with Tex-Mex sauce. Tuck in the sides and roll so no mixture can leak out.
5. Fry burritos in a non stick skillet to brown somewhat crispy.