Slow Cooker Brown Sugar Pork Loin - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Slow Cooker Brown Sugar Pork Loin! A quick and easy dinner that is ready in under 25 minutes! This is a top-rated slow cooker pork roast with a sweet spiced glaze. The recipe is made with a boneless pork loin roast, brown sugar, and spices. Cover and continue cooking on LOW for. Easily prepared in a slow cooker, this tender pork loin roast with sweet potatoes is cooked in a buttery brown sugar mixture for ultimate flavor. "One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done.
Pork Tenderloin slow cooked to perfection, then topped with the most delicious glaze. It's melt-in-your-mouth amazing and worth the extra step. This brown sugar and balsamic pork loin is one of our favorites.
You can cook Slow Cooker Brown Sugar Pork Loin with 8 Ingredients and 8 steps. See the following guide!
Ingredients for Slow Cooker Brown Sugar Pork Loin:
- 4 pounds boneless pork loin roast.
- 1 clove garlic (halved).
- 1/2 teaspoon salt (or to taste).
- Freshly ground black pepper (to taste).
- 1 1/3 cup brown sugar (divided).
- 1 tablespoon Dijon mustard (or a grainy mustard.
- 1 tablespoon balsamic vinegar.
- 1/4 teaspoon cinnamon.
The slow cooking makes the meat so tender, and the sweet but sour glaze is the. My go to recipe is Brown Sugar Ham though I really want to try this Maple Mustard Ham from the Frugal Girls! However you make a ham in the slow cooker it always turns out great. Slow Cooker Brown Sugar Sesame Pork Loin is a great meal for feeding a crowd, great with a big pot of steamed rice.
Step by step how to cook Slow Cooker Brown Sugar Pork Loin:
- If the pork has an excessive layer of fat, trim it a bit. A little fat will help keep the roast juicy over the long period of cooking..
- Rub the roast all over with the garlic halves and sprinkle with salt and pepper. Then prick the roast all over with a fork or skewer..
- In a cup or bowl, combine 1 cup of the brown sugar, the mustard, and vinegar. Rub all over the roast..
- Cover and cook on LOW for 7 to 9 hours, or until tender but not falling apart. Pour off the excess juices..
- Combine the remaining 1/3 cup brown sugar with cinnamon; Spread the mixture over the top of the roast. Cover and continue cooking on LOW for 1 hour longer..
- Serves 6-8 but you will most likely have leftovers 😃.
- Plated dish - served with garlic mashed potatoes and carrots..
- Enjoy 😋.
Crock pot Dinner: Main Course Dishes Pork. Slow Cooker Brown Sugar Pork Loin. Not really - I'm nicer than that. I have actually cooked up some goodies in the Wishes and Dishes kitchen last week to keep you drooling while I'm here living it up in Miami. This is a juicy, tender slow cooker pork roast with a sweet and lightly spiced glaze.