How to cook Hearty Beef in the Slow Cooker tasty

Hearty Beef in the Slow Cooker - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Hearty Beef in the Slow Cooker! A quick and easy dinner that is ready in under 30 minutes!

Hearty Beef in the Slow Cooker

You can cook Hearty Beef in the Slow Cooker with 13 Ingredients and 4 steps. See the following guide!

Ingredients for Hearty Beef in the Slow Cooker:
  1. 3 carrots (diced).
  2. 1 parsnip (diced).
  3. 1 leek (diced).
  4. 1 onion (diced).
  5. 7 potatos (cubed).
  6. 3 off cut steaks (diced).
  7. Beef Gravy Granules.
  8. Red wine.
  9. Mixed herbs.
  10. Marmite.
  11. Salt.
  12. Pepper.
  13. 1 beef oxo cube.

Step by step how to cook Hearty Beef in the Slow Cooker:
  1. Firstly, cut steaks into chunks.
  2. Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker..
  3. Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak..
  4. Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH.