How to make Classic Crock-Pot Beef Stew tasty

Classic Crock-Pot Beef Stew - . Today I am sharing this Classic Crock-Pot Beef Stew! A quick and easy dinner that is ready in under 20 minutes!

You can cook Classic Crock-Pot Beef Stew with 12 Ingredients and 3 steps. See the following guide!

1. 1 lb stewing beef.
2. 4 med. russet potatoes (peeled and diced).
3. 1 med. onion (diced).
4. 3-4 cloves garlic (crushed).
5. 3-4 med. carrots (peeled and diced).
6. 2-3 stalks celery (chopped).
7. 1 bay leaf.
8. 3 cubes beef bouillon.
9. 2 cups water.
10. 1/4 cup flour.
11. 2 cups frozen peas.
12. salt & pepper.

1. Add everything, but peas to Crock-Pot..
2. High: 6-7 hours, Low: 9-10.
3. Add peas last 30-60 mins.