Honey Garlic Chicken - Slow Cooker - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Honey Garlic Chicken - Slow Cooker! A quick and easy dinner that is ready in under 20 minutes!
You can cook Honey Garlic Chicken - Slow Cooker with 11 Ingredients and 6 steps. See the following guide!
Ingredients for Honey Garlic Chicken - Slow Cooker:
- 1 lb. boneless, skinless chicken breasts.
- 1/2 small yellow onion, diced.
- 3 cloves garlic, minced.
- 1/4 cup low sodium soy sauce.
- 1/4 cup ketchup.
- 3 tbsp. honey.
- 1 tsp. sriracha sauce.
- 1/2 tsp. ground ginger.
- 1/2 tsp. dried basil.
- 2 tsp. cornstarch.
- 2 tsp. water.
Step by step how to cook Honey Garlic Chicken - Slow Cooker:
- Grease a slow cooker and lay the chicken it in. Sprinkle the onion over the top..
- In a bowl, whisk together the soy sauce, ketchup, garlic, honey, sriracha, ginger and basil. Pour that mixture over the top of the chicken and onions..
- Cook on low heat for 5-6 hours OR on high heat for 3-4 hours..
- Once it's finished, remove the chicken to a cutting board and shred it. Then mix the cornstarch and water together in a small bowl to form a slurry and stir that in to the remaining sauce in the slow cooker..
- Stir the chicken back into the sauce and place the lid back on. Let it cook on high heat for 15 or so more minutes, until the sauce thickens up a bit..
- After that you're ready to serve. Store any leftovers in the fridge..
