Crock-Pot Cajun Boil - Turned out great! Very moist.. Today I am sharing this Crock-Pot Cajun Boil! A quick and easy dinner that is ready in under 40 minutes!
You can cook Crock-Pot Cajun Boil with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Crock-Pot Cajun Boil:
- 4 red potatoes (halved).
- 1 med. onion (quartered).
- 1 lemon.
- 1 stalk celery (cut in thirds).
- 3-4 tbs Old Bay seasoning.
- 1/2-1 Lb Keilbasa (1 in rounds).
- 3-4 frozen corn on the cob.
- 1 lb shrimp in shell.
- water.
Step by step how to cook Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours..
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender).
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins..
- Drain off water & serve..