Keto Lasagna - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Keto Lasagna! A quick and easy dinner that is ready in under 30 minutes!
You can cook Keto Lasagna with 22 Ingredients and 12 steps. See the following guide!
Ingredients for Keto Lasagna:
- Keto Noodles:.
- 1-8 oz Cream Cheese.
- 2 cups Mozzarella Cheese.
- 1/2 cup Parmesan Cheese.
- 3 Eggs.
- to taste Salt and Pepper.
- Meat Sauce:.
- 1/2 lb Ground Sausage.
- 1/2 lb Ground Turkey.
- 1 Onion (cut in small pieces).
- 1 Tbls Olive Oil.
- 2 Tbsp Garlic (minced).
- 1 can Tomato Paste.
- 3/4 cup Marinara Sauce.
- Ground Red Pepper Flakes (To taste).
- 1 tsp Oregano.
- 2 Tbsp Fresh Basil.
- Other ingredients:.
- 1-10 oz Frozen Chopped Spinach.
- 1-16 oz Ricotta Cheese.
- 2 1/2 cups Mozzarella.
- 1 cup Cheddar Cheese.
Step by step how to cook Keto Lasagna:
- Keto Noodles Steps:.
- Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs..
- Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown..
- Cool noodles for a few minutes and cut with a pizza cutter into strips..
- Meat Sauce:.
- Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes..
- Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink..
- Add in marinara sauce, pepper flakes, basil and oregano. Simmer..
- Squeeze out water from spinach and add in Ricotta cheese..
- Layering lasagna:.
- In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese..
- Bake at 350 degrees 30 minutes..