How to cook Keto Friendly Jalapeño Poppers simple

Keto Friendly Jalapeño Poppers - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Keto Friendly Jalapeño Poppers! A quick and easy dinner that is ready in under 35 minutes!

You can cook Keto Friendly Jalapeño Poppers with 9 Ingredients and 3 steps. See the following guide!

1. 6 large jalapeño peppers.
2. 8 ounces cream cheese, at room temperature.
3. 1/4 cup chopped fresh parsley,.
4. 1/4 cup chopped green onion,.
5. 1/4 teaspoon garlic powder.
6. 1/4 teaspoon onion powder.
7. 1/4 teaspoon sea salt.
8. 1/3 cup grated sharp cheddar cheese.
9. 3-4 tablespoons crumbled feta cheese,.

1. Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine..
2. Stuff the peppers with the cream cheese mixture.
3. Top each of the peppers with cheddar cheese,bake 15 mints..