How to cook Keto Egg Roll in a Bowl tasty

Keto Egg Roll in a Bowl - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Keto Egg Roll in a Bowl! A quick and easy dinner that is ready in under 40 minutes!

You can cook Keto Egg Roll in a Bowl with 10 Ingredients and 5 steps. See the following guide!

1. 1 lb ground pork, mild flavor.
2. 1 head cabbage, thinly sliced.
3. 1/2 medium onion, thinly sliced.
4. 1 T sesame oil.
5. 1/4 c soy sauce.
6. 1 garlic clove, minced.
7. 1 tsp ground ginger.
8. 2 T chicken broth.
9. to taste Salt and pepper.
10. 2 stalks green onion, chopped.

1. Brown ground pork in a large pan or wok over medium heat..
2. Add sesame oil and onion to pan with browned ground pork. Mix together and continue cooking over medium heat..
3. Mix soy sauce, garlic, and ground ginger together in a small bowl. Once onions have browned, add the sauce mixture to the pan..
4. Immediately add the cabbage to the pan and toss to coat evenly. Add chicken broth to the pan and mix. Continue cooking over medium heat for three minutes, stirring frequently..
5. Garnish with salt, pepper, and green onion..