How to make Creamy Keto Coleslaw for beginners

Creamy Keto Coleslaw - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Creamy Keto Coleslaw! A quick and easy dinner that is ready in under 25 minutes!

Creamy Keto Coleslaw

You can cook Creamy Keto Coleslaw with 11 Ingredients and 2 steps. See the following guide!

Ingredients for Creamy Keto Coleslaw:

  1. 1/2 head medium green cabbage, finely sliced.
  2. 1 small carrot, peeled and julienned.
  3. 1 small red onion, thinly sliced.
  4. 1/4 c mayo.
  5. 1/4 c sour cream.
  6. 1 T lemon juice.
  7. 1 T apple cider vinegar.
  8. 1/2 tsp celery seed.
  9. 1 tsp Dijon mustard.
  10. to taste salt and pepper.
  11. 1 T sweetener, optional.

Step by step how to cook Creamy Keto Coleslaw:

  1. In large bowl, combine cabbage, carrot and onion..
  2. In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving..