How to make Keto Chicken Bacon Ranch Casserole simple

Keto Chicken Bacon Ranch Casserole - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Keto Chicken Bacon Ranch Casserole! A quick and easy dinner that is ready in under 45 minutes!

You can cook Keto Chicken Bacon Ranch Casserole with 15 Ingredients and 10 steps. See the following guide!

1. 1 Stick Unsalted butter.
2. 1 Cup Heavy Cream.
3. 1/2 Cup Sour Cream.
4. 1 Bar (8 oz) Cream Cheese.
5. 1 Cup Mayonnaise.
6. 1.5 lbs Boneless skinless chicken thighs.
7. 6 Cups chopped broccoli florets.
8. 2 Bags Steamfresh riced cauliflower.
9. 3 Bags Great Value bacon pieces.
10. 1/2 Cup Italian Cheese Blend.
11. 1.5 Cups Shredded cheddar cheese.
12. 3 Tbsp Hidden Valley ranch seasoning.
13. 2 Tbsp Garlic powder.
14. 1 Tbsp Onion powder.
15. to taste Salt and Pepper.

1. Cook Chicken then cube and put in large mixing bowl.
2. Steam veggies and add to large mixing bowl.
3. Add 2 bags of bacon pieces to large mixing bowl.
4. In separate mixing bowl place cream cheese, butter, cream and mayo then blend with hand mixer til smooth.
5. Add 1 cup cheddar cheese to cream mixture and blend.
6. Add seasonings to cream mixture and blen evenly.
7. Add cream mixture to meat and veggies and mix together.
8. Pour combined mixture into casserole dish and top with remaining cheeses and bacon.
9. Bake at 350 for 20 minutes.
10. Allow to cool before serving. Makes 10 servings for supplied macros.