Recipes Keto Chicken and Broccoli Casserole tasty

Keto Chicken and Broccoli Casserole - Turned out great! Very moist.. Today I am sharing this Keto Chicken and Broccoli Casserole! A quick and easy dinner that is ready in under 25 minutes!

You can cook Keto Chicken and Broccoli Casserole with 16 Ingredients and 6 steps. See the following guide!

1. 2 whole Rotisserie Chickens (1,213g).
2. 2 bags Steamfresh Broccoli Florets (8 cups).
3. 6 slices Great Value Naturally Hickory Smoked Thick Cut Bacon.
4. 1 bottle Hormel Bacon Pieces.
5. 16 oz Whipped Cream Cheese.
6. 2/3 cup Sour Cream.
7. 2 cups Mild Cheddar Cheese.
8. 1/2 cup Shredded Parmesan, Romano, Asiago cheese.
9. 4 tbsp Lemon Juice.
10. 2 cups Chicken Broth Low Sodium.
11. 5 cloves Minced Garlic.
12. 2 tsp Onion Salt.
13. 1 tsp Thyme.
14. 1 tsp Oregano.
15. 2 tsp Crushed Red Pepper Flakes.
16. 1 tsp Ground Black Pepper.

1. Remove meat from chickens, dice and add to large mixing bowl.
2. Steam broccoli, dice and add to bowl.
3. Add all other ingredients except Cheddar to bowl and mix evenly.
4. Pour into casserole dish and top with shredded cheddar.
5. Bake at 375 for 30min.
6. Allow 15min to cool before serving.