Keto Vegan Dinner Rolls - Turned out great! Very moist.. Today I am sharing this Keto Vegan Dinner Rolls! A quick and easy dinner that is ready in under 40 minutes!
You can cook Keto Vegan Dinner Rolls with 9 Ingredients and 7 steps. See the following guide!
Ingredients for Keto Vegan Dinner Rolls:
- 1 1/4 cup almond flour.
- 1/4 cup coconut flour.
- 1/4 cup + 3 tbp ground psyllium husk.
- 1/2 tsp salt.
- 2 tsp baking powder.
- 2 tsp apple cider vinegar.
- 1 tbsp olive oil.
- 1 cup hot water.
- 2 tbsp sesame seeds for topping.
Step by step how to cook Keto Vegan Dinner Rolls:
- Preheat oven to 375F, line a parchment paper on baking tray,.
- In a large mixing bowl add dry ingredients, almond flour,coconut flour, psyllium husk, baking powder and salt. Combine..
- Add apple cider vinegar, olive oil and stir in hot water, combine for 1 minute until water is absorbed, add 2 tbsp psyllium husk, ball will be hold together. Set aside for 5-10 minutes..
- Roll each small balls between your hands and place them on baking tray..
- With a pastry brush, brush top of each ball with a bit of tap water, sprinkle with sesame seeds. Bake 40-45 minutes. cook at the bottom of the oven for 30 mints. Then put the rack middle of the oven to continue to cook 10-15 more minutes.you want crusty bread ? Turn on the grill mode for extra 5 minutes. But watch not to burn them.!!.
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