Spinach Soup (Sayur Bening Bayam) *Vegan - Turned out great! Very moist.. Today I am sharing this Spinach Soup (Sayur Bening Bayam) *Vegan! A quick and easy dinner that is ready in under 25 minutes!
You can cook Spinach Soup (Sayur Bening Bayam) *Vegan with 9 Ingredients and 6 steps. See the following guide!
Ingredients for Spinach Soup (Sayur Bening Bayam) *Vegan:
- 200 gr spinach or baby spinach.
- 2 carrots.
- 100 gr corn kernels.
- 1/2 red onion.
- 1 garlic clove.
- 2 pcs fingerroot.
- 5 cups water.
- 3 tbsp sugar.
- 1 tsp salt.
Step by step how to cook Spinach Soup (Sayur Bening Bayam) *Vegan:
- Chop red onion, garlic, and carrots..
- Boil water in a pot, add chopped red onion and garlic when the water boils..
- Add salt, sugar, and fingerroots..
- Add carrots and corn kernels, wait until they are cooked properly..
- Add spinach, stir for 3 mins (spinach doesnt take long to cook).
- Serve it with corn fritter..