Recipes #zerowaste soup / vegetable scraps soup (vegan) easy

#zerowaste soup / vegetable scraps soup (vegan) - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this #zerowaste soup / vegetable scraps soup (vegan)! A quick and easy dinner that is ready in under 45 minutes!

You can cook #zerowaste soup / vegetable scraps soup (vegan) with 9 Ingredients and 8 steps. See the following guide!

1. 2 tablespoon extra virgin olive oil.
2. 1/2 large white onion, diced.
3. 1 medium green zucchini, diced.
4. 4 stems of brocoli, peeled & diced.
5. 1 small cauliflower, diced.
6. Carrot leafs & stems from 2 bunch of garden carrots, chopped.
7. to taste Fresh ground black pepper.
8. 1 liter vegetable broth.
9. 1/2 liter water.

1. In a large pot, heat up the oil at medium/high heat and cook the onion for one minute, stirring often..
2. Add the zucchini and cook for another minute, stirring often..
3. Add the brocoli and the cauliflower and cook for another minute, stirring often..
4. Add the carrot leafs & stems, fresh ground black pepper and mix well..
5. Add the vegetable broth and the water, mix well, bring to boil and let cook uncover for 20 minutes..
6. Transfer in blender or food processor to purée. Add water if too thick..
7. Transfer back in pot to reheat..
8. Serve hot and enjoy!.