Chicken Breast - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Chicken Breast! A quick and easy dinner that is ready in under 15 minutes!
You can cook Chicken Breast with 5 Ingredients and 6 steps. See the following guide!
Ingredients for Chicken Breast:
- 5 clove garlic.
- 1 tsp salt.
- 1 tsp black pepper.
- 2 medium chicken breasts.
- 1 lime.
Step by step how to cook Chicken Breast:
- 1) Prep everything: as in finely chop your garlic, cut up your lime, skin off extra fat from your chicken Breast.
- 2) Get your large pan and put any kind of oil you want that just covers your pan but remember we're not deep firing it! JUST PUT ENOUGH TO MAKE SURE THAT THE CHICKEN DON'T STICK also the stove is on mid-high.
- 3) Before you put your chicken Breast in the pan you will have to season your chicken with salt and black pepper (1 teaspoon each).
- 4) When your pan is nice and hot (Tip: to see if your pan is hot just put a drop of water and if it sizzle then you're ready to go) place your chicken breast in the pan and flip when golden brown.
- 5) After that squeeze lime juice to the chicken to give that tang of favor in between flips.
- 6) When your chicken breast are golden brown set your oven on broil high (500 F) and place it in there for about 15 mins and you are done.
