Recipes Oven baked chicken breast at home

Oven baked chicken breast - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Oven baked chicken breast! A quick and easy dinner that is ready in under 25 minutes! Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Recipe v Video v Dozer v. Oven Baked Chicken Breasts are so easy, moist and juicy!

Oven baked chicken breast Chicken breasts are tossed in a simple herb mixture then oven baked to perfection. Oven Baked Chicken - These juicy oven baked chicken breasts come out perfect each and every time! Say goodbye to dry chicken with this easy recipe HOWEVER, this Juicy Oven Baked Chicken Breasts recipe MIGHT have changed my mind.

You can cook Oven baked chicken breast with 2 Ingredients and 6 steps. See the following guide!

Ingredients for Oven baked chicken breast:

  1. 2 Chicken breasts.
  2. 1 marinating sauce.

Slap me silly, but I had no idea that brining chicken. This simple chicken breast recipe will become your go-to! Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. Our oven-baked chicken breast recipe is so easy and delicious.

Step by step how to cook Oven baked chicken breast:

  1. marinating sauce. 2 tablespoons olive oil, basil paste, pepper, paprika powder, garlic, sweet soy sauce, cumin powder, salt.
  2. massage the sauce onto the chicken breasts. seal the chicken breasts into a fitting plastic box and put in the fridge for 4 hours.
  3. preheat the oven to 190°F Celsius. take the chicken breasts out of the fridge and massage the marinated breasts again..
  4. lay the chicken breasts on a foil covered baking tray. fold the foil into a cup around the chicken. pour some olive oil and soy sauce over the breasts and cover the breasts with fresh spinach leaves.
  5. bake for 15 minutes then turn the chicken breasts around and bake for 15 minutes. slice through the chicken to make sure it is cooked..
  6. serve with a side salad, rice, or baked potato wedges. use the remainder of the marinated sauce for the potatoes wedges.

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