Banana Bread - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Banana Bread! A quick and easy dinner that is ready in under 45 minutes! This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. Banana bread is a type of bread made from mashed bananas.
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better.
You can cook Banana Bread with 9 Ingredients and 2 steps. See the following guide!
Ingredients for Banana Bread:
- 2 banana.
- 1 little salt.
- 3 tbsp sugar.
- Fresh milk.
- Vanilla.
- 1 tsp baking powder.
- 1 cup flour.
- 1 egg.
- Melted butter.
This moist banana bread has an intense banana flavor and the perfect amount of sweetness. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is perfect for using up overripe bananas - the browner they are the better.
Step by step how to cook Banana Bread:
- Mix all dry ings first. Then mix all wet ings. Then combine all together..
- Get a baking tray and brush with melted butter. Pour mixture. Pre heat oven at 250c and bake for 35 mins.
This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. This easy banana bread recipe is very simple to put together with very few ingredients. Very ripe bananas make the best banana bread that is moist, tender, and filled with banana flavor. I only had two bananas to use so I probably Banana bread turned out super tasty & moist.
