Irish Soda Bread - Turned out great! Very moist.. Today I am sharing this Irish Soda Bread! A quick and easy dinner that is ready in under 40 minutes!
You can cook Irish Soda Bread with 5 Ingredients and 6 steps. See the following guide!
Ingredients for Irish Soda Bread:
- 1 3/4 cups all-purpose flour.
- 1/2 tsp baking soda.
- 1 tsp coarse sea salt.
- 3/4 cup buttermilk.
- 1/4 cup dried berries.
Step by step how to cook Irish Soda Bread:
- Preheat oven to 425F..
- Combined flour, baking soda, and salt in a medium bowl..
- Add buttermilk and mix until a dough forms..
- Add dried berries and knead in the bowl..
- Dust a baking sheet with flour. Form a ball with your dough and place on the sheet. Flatten the ball out and then with a large knife or pastry scraper make 2 deep cuts that almost separate the dough into 4 equal portions. You need to do that for the bread to bake completely. Dust the top of the dough with flour..
- Bake for 35 minutes or until golden brown..