Lemon Strawberry Bread - . Today I am sharing this Lemon Strawberry Bread! A quick and easy dinner that is ready in under 40 minutes!
You can cook Lemon Strawberry Bread with 17 Ingredients and 9 steps. See the following guide!
Ingredients for Lemon Strawberry Bread:
- 1 1/2 cups flour.
- 1 tsp baking powder.
- 1 tsp salt.
- 1/3 cup melted butter.
- 1 cup sugar.
- 2 eggs.
- 1/2 tsp vanilla extract.
- 2 tsp lemon zest.
- 2 tbsp lemon juice.
- 1/2 cup milk.
- 1 cup fresh or frozen strawberries (any fruit).
- 1 tbsp flour.
- Glaze.
- 2 tbsp melted butter.
- 1/2 cup powdered sugar.
- 2 tbsp lemon juice.
- 1/2 tsp vanilla extract.
Step by step how to cook Lemon Strawberry Bread:
- Preheat oven to 350 and grease 9x5 pan.
- In medium bowl whisk together flour, baking powder and salt. Set aside..
- With electric mixer mix butter, sugar, eggs, vanilla extract, lemon zest and lemon juice until well combined..
- Slowly combine flour mixture and milk into mixture, mix until just combined..
- Coat blueberries with flour.
- Gently and quickly add blueberries. Immediately put in baking pan.
- Bake for 55-60 minutes or until toothpick comes out clean..
- Cool for 30 minutes in pan, then cool on wire rack..
- Prepare glaze by whisking together butter, powdered sugar, lemon juice and vanilla extract. Pour over loaf and enjoy..