Bread Ends Croutons - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Bread Ends Croutons! A quick and easy dinner that is ready in under 40 minutes!
You can cook Bread Ends Croutons with 7 Ingredients and 2 steps. See the following guide!
Ingredients for Bread Ends Croutons:
- 4 cups bread ends, cut into 1 inch pieces.
- 2 tbsp olive oil.
- 1/2 tsp salt.
- 1 tsp onion powder.
- 1/2 tsp garlic powder.
- 1/2 tsp dried basil.
- 1/2 tsp Italian seasoning.
Step by step how to cook Bread Ends Croutons:
- In a large mixing bowl, toss the bread ends with olive oil. Then, mix in all the other ingredients and toss..
- Air fry at 380F (190C) for 8-10 minutes until the bread ends are crisp and golden brown..
