Recipes Eggnog bread pudding tasty

Eggnog bread pudding - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Eggnog bread pudding! A quick and easy dinner that is ready in under 15 minutes!

Eggnog bread pudding

You can cook Eggnog bread pudding with 8 Ingredients and 3 steps. See the following guide!

Ingredients for Eggnog bread pudding:

  1. 1 loaf sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes.
  2. 3 cups eggnog.
  3. 3 eggs.
  4. 1/2 cup sugar.
  5. 1/2 cup pecan pieces.
  6. Hand full of chocolate chips optional.
  7. Caramel sauce optional.
  8. Powdered sugar for dusting optional.

Step by step how to cook Eggnog bread pudding:

  1. Preheat oven to 350 Lightly butter 9x11 casserole dish In a large bowl beat eggs and add sugar, eggnog & bread - mix well Stir in pecans and chocolate chips so they're scattered throughout Bake approximately 30 minutes or until set Plate and top with caramel syrup and powdered sugar.
  2. .
  3. Enjoy 😉.