Cheesy Tapioca Bread - Turned out great! Very moist.. Today I am sharing this Cheesy Tapioca Bread! A quick and easy dinner that is ready in under 35 minutes!
You can cook Cheesy Tapioca Bread with 8 Ingredients and 5 steps. See the following guide!
Ingredients for Cheesy Tapioca Bread:
- 1/4 cup buttermilk.
- 1/2 cup whole milk.
- 1/2 stick butter.
- 14 ounces tapioca starch.
- 2 cups grated Parmesan cheese.
- 1/2 teaspoon kosher salt.
- 2 large eggs.
- As needed butter to rub on top.
Step by step how to cook Cheesy Tapioca Bread:
- Preheat oven to 400°degrees Fahrenheit..
- Mix the dry ingredients and add the eggs. Add waxed paper to a baking sheet. Spray with nonstick spray..
- Mix and add the rest of the ingredients. Knead the dough till well incorporated, not too much just enough so it doesn't come apart when you form the golf sized balls..
- Form golf sized balls put into the oven and bake 20 minutes then take some butter and rub on top of each roll and put back in the oven for 5 minutes..
- Remove the rolls immediately from the waxed paper. Serve I hope you enjoy!!.
