Chinese Style Mince Pork Potato - Turned out great! Very moist.. Today I am sharing this Chinese Style Mince Pork Potato! A quick and easy dinner that is ready in under 40 minutes!
You can cook Chinese Style Mince Pork Potato with 7 Ingredients and 3 steps. See the following guide!
Ingredients for Chinese Style Mince Pork Potato:
- 250 g mince pork.
- 1 large potato.
- 2 cloves garlic.
- 1 teaspoon light soy sauce.
- 1 teaspoon chinese sesame oil.
- White pepper.
- Dark soy sauce.
Step by step how to cook Chinese Style Mince Pork Potato:
- Mix light soy sauce, sesame oil and white pepper into raw mince pork, leave marinate for 10 minutes.
- Cut potatoes into cubes, heat pan, add a little bit of oil, fry garlic until brown, add in potato and stir fry until semi soft. May add in a little water at times to help soften the potatoes..
- Add in mince pork and fry until meat is semi cooked, add dark soy sauce to achieve desired color. Fry until meat is cooked and served. Enjoy!.