Bacon Cheeseburger Casserole - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Bacon Cheeseburger Casserole! A quick and easy dinner that is ready in under 35 minutes!
You can cook Bacon Cheeseburger Casserole with 17 Ingredients and 5 steps. See the following guide!
Ingredients for Bacon Cheeseburger Casserole:
- 12 oz box of elbow macaroni.
- 10 oz Ground Beef.
- 15 oz jar salsa.
- 1 tbsp mince garlic.
- 1/2 tsp basil.
- 1 pack taco seasoning.
- Sour cream.
- 1 pack ranch dressing.
- Shredded Sharp Cheddar Cheese.
- 4 strips bacon.
- Cream cheese.
- Chives or parsley (optional).
- Spaghetti sauce.
- Spaghetti paste.
- Diced tomatoes.
- Italian season.
- Sour cream.
Step by step how to cook Bacon Cheeseburger Casserole:
- Boil your elbow mac until tender to your desire. Drain, do not rinse. Add Basil and garlic Salt and set aside..
- Cook ground beef until it's crumbled brown. Do not drain. Add diced tomatoes, taco seasoning, salsa, tomato sauce & paste and minced garlic. Cook on medium high for 10 mins or until your sauce thickens..
- Mix cream cheese, ranch, Italian seasoning and sour cream in a separate bowl..
- Mix ground beef mixture with the elbow macaroni. Smooth the sour cream mixture over the pasta and top with shredded cheese and cooked bacon. Cook on 375 for 20 mins..
- Add chives when it's done. Enjoy!!.
