Puff Pastry Cheesy Garlic Bread - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Puff Pastry Cheesy Garlic Bread! A quick and easy dinner that is ready in under 15 minutes!
You can cook Puff Pastry Cheesy Garlic Bread with 7 Ingredients and 7 steps. See the following guide!
Ingredients for Puff Pastry Cheesy Garlic Bread:
- 1/4 c. softened butter.
- 2 cloves minces garlic OR 2 tsp. Gourmet Garden garlic paste.
- 1 T. dried parsley.
- to taste Salt and pepper.
- 1 c. grated mozzarella cheese.
- 1/4 c. grated parmesan cheese.
- 1 sheet puff pastry.
Step by step how to cook Puff Pastry Cheesy Garlic Bread:
- Remove one sheet of puff pastry from freezer and thaw according to package instructions..
- Preheat oven to 350 degrees. Line a baking sheet with parchement paper..
- Mix butter, garlic, parsley, salt and pepper and cheeses together. Set aside..
- Cut pastry in half. Create a border around the edge of the pastry by scoring the pastry with a knife about ½ inch in from the edge of the pastry. I only score the pastry about half way through the thickness of the pastry..
- Spread half of the butter mixture over each piece of puff pastry on the inside of the scored border..
- Bake for 8-10 minutes. Then move rack to broil for about 2 minutes. Watch carefully so it doesn't burn..
- Let cool for about 5 minutes then cut into thick slices..
