Recipes MEAT N POTATO CUTLET at home

MEAT N POTATO CUTLET - Turned out great! Very moist.. Today I am sharing this MEAT N POTATO CUTLET! A quick and easy dinner that is ready in under 20 minutes! Try This New Cutlets Recipe And Do Tell Me Your Favorite Recipes. Make This Mince Meat & Potato Cutlets With Evening Tea And Enjoy #MeatCutlet. The cutlet, regardless of its main ingredients, is one dish that never fails to impress by its crispy inviting looks. In these lamb or beef mince and potato cutlets, minced lamb or The meat and spices, coated by the crispy yet soft texture of the fried potatoes can create an appetite for even the reluctant eater. Meat patties with potatoes (beef cutlets) are incredibly tasty appetizers, loaded with flavorful spices and herbs.

MEAT N  POTATO CUTLET There are different versions of this appetizer around the world and they are known by a variety of names - cutlet, patties, kotlet, tikkis, kababs, croquettes and. Coat each cutlet lightly in bread crumbs, and set aside. Fry potato cutlets in batches until golden brown on both sides.

You can cook MEAT N POTATO CUTLET with 12 Ingredients and 2 steps. See the following guide!

Ingredients for MEAT N POTATO CUTLET:

  1. 1/4 kg mince beef.
  2. 1 kg potatoes.
  3. 1 tbsp chopped coriander.
  4. 1 onion.
  5. 1 tsp chopped green chillies.
  6. 1 tsp black pepper powder.
  7. 1/2 tsp tumeric powder.
  8. 1/2 tsp pilau masala.
  9. 2 eggs beaten lightly.
  10. 1 cup bread crumbs.
  11. 1 oil for deep frying.
  12. 1 salt to taste.

Between batches, add oil as needed. Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. And a very easy to make for large gatherings and parties. This recipe yields crispy outside, soft, and moisture filling inside with many flavors.

Step by step how to cook MEAT N POTATO CUTLET:

  1. Boil potatoes with little salt. In a nonstick pan put beef, tumeric, lemon, salt, chilles, pepper,masala and cook till done. Add onion and coriander..
  2. Mash potatoes,take small amount of potatoes and make a ball with ur hands. Flatten the ball, add 1 tablespoon of beef then fold the potatoes and make it to a ball. When all balls r done, heat oil till hot. Cover cutlets balls with bread crumbs n coat with egg then fry them..

The ginger, garlic and coriander leaves combined to the base. The deep fried potato, and minced meat cutlet is a popular snack throughout the world. In this recipe, the cutlet is pan fried and i layered the minced meat and bell pepper with a bread slice and mashed potato. We can recycle stale bread, leftover vegetables or meat into savory cutlets. A cutlet meat and Mashed Potato, selective focus on meat Fried chicken cutlet in breadcrumbs with mashed potatoes and fresh vegetables in restaurant serving.